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Bar Madonna fuses style and cocktails to deliver Williamsburg a brand new area for elevated bar meals and creative drinks
Italian-American-inspired cocktail home Bar Madonna has formally opened its doorways in Williamsburg, Brooklyn. Based by longtime collaborators and alums of NYC’s Italian restaurant scene (Lupa, Babbo, and Carbone,) Eric Madonna and Ray Rando, the bar appears to deliver collectively the most effective elements of the drinks world, excessive and low, by combing elevated bar meals with inventive riffs on traditional cocktails and design parts from one of many neighborhood’s extra well-known style creatives, Colm Dillane, aka KidSuper.
Situated in a 1,000-square-foot area on Metropolitan Ave, Catarina Guimarães, founding father of Brazil-based inventive consultancy Studio Guia, was accountable for bringing the area to life. An eight-foot by six-foot unique portray by KidSuper acts because the bar’s centerpiece. Elsewhere, guests will discover limewash partitions, white brick, and uncooked wooden, together with glass block home windows, vintage mirrors, and reclaimed sconces. Workers, in the meantime, is outfitted with KidSuper-designed Mechanic shirts, and even the loos characteristic the KidSuper contact. They’re outfitted with wallpaper that includes a KidSuper portray dubbed “Salvador Bahia,” connecting again to the homebase of Studio Guia.
The beverage menu mixes traditional cocktails with creative riffs and trendy methods. Curated by Basic Supervisor and Beverage Director Rob Crowe, the opening menu options 14 cocktails, which covers 4 draft sips alongside a curated roster of amari, grappas, and sambuca and a selective wine and beer checklist. Signatures embrace the Madonna Bellini (peach, plum, gin, prosecco), The Bialetti (vodka, Mr. Black Espresso Liqueur, Oloroso Sherry, hazelnut, espresso,) and 68th and Harrow (citrus infused vodka, orange liqueur, cranberry, lime, bubbles).
On the meals aspect, guests can anticipate elevated bar snacks. Led by Government Chef and Accomplice Chef Rob Zwirz, Bar Madonna’s menu reimagines beloved Italian substances and preparation kinds. Signature dishes embrace: Smashed Meatball Parm (aged beef, pistachio pesto sugo, provolone, parmigiano crisp, semolina bun), Calabrese Wings (Pickled Calabrian scorching sauce, buttermilk French dressing), and Oxtail Croquettes (blood orange marmellata, celery salsa verde).
“The genesis of Bar Madonna is one in every of friendship, because the idea stemmed from a want to create one thing distinctive – and enjoyable – with Ray, whom I’ve labored with for a few years,” says Madonna. “I used to be additional impressed by the inventive method of Colm [KidSuper], one other longtime good friend with an unmatched, progressive mindset. By additionally bringing Chef Rob into the fold, now we have delivered to life a dynamic cocktail bar that nods to our lived Italian-American expertise whereas providing company a unique area to unwind.”
Bar Madonna is situated at 367 Metropolitan Ave, Brooklyn, NY 11211. It’s open 5PM til 2AM Tuesday by way of Sunday
For extra info or to make reservations head over to the official web site.
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