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Protos – Exhibiting pioneering spirit in white and rosé winemaking

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Constructed into the hillside from which rises the citadel of Peñafiel in Valladolid, Protos stands as an emblem of pioneering spirit in Ribera del Duero. Based in 1927 by a gaggle of native winegrowers as Bodega Ribera Duero, it ceded its identify in 1982 to the brand new DO, and took as a substitute the identify of considered one of its wines, ‘Protos’, from the Greek for ‘first’, to commemorate its trailblazing place as the primary vineyard within the area.

It’s this pioneering spirit that continues to place Protos on the forefront of innovation in Ribera de Duero and past. Though famend as a number one producer of premium crimson wines within the area – the corporate now manages a formidable 1,400ha of vineyards inside the Ribera del Duero appellation – Protos has in recent times set its sights on producing benchmark-setting whites and rosés, from the encompassing appellations of Rueda and Cigales, respectively.

Vineyard with gravel soils in the Rueda DO

Winery with gravel soils within the Rueda DO

Totally different expressions of Verdejo

Protos established its first vineyard in Rueda – Spain’s most vital white wine appellation – as way back as 2006. The gravel soils located at 700-800m altitude present the right situations for rising award-winning Verdejo wines.

Protos white and rosé wines

Protos Verdejo 2023 is the flagship wine within the Rueda vary: a zesty, dry white wine with tropical and citrus fruit notes, complemented by hints of boxwood and fennel, and an extended, subtly bitter end that’s typical of the Verdejo grape selection.

The organic-certified Protos Verdejo Cuvée, now sporting a glossy new label, provides a brisker, lighter tackle conventional Verdejo, with notes of citrus, inexperienced apple and herbs.

In the meantime the Protos Verdejo Reserva 2020, produced from hand-harvested vineyards, fermented and aged in 50% new French oak barrels, is an unctuous, dry white wine with an ideal steadiness between tropical and citrus fruit, and toasted notes of vanilla and pastry.

Aire de Protos Rosé produced from Protos' winery in Cigales DO

The religious house of Spanish rosé

Protos’s most up-to-date thrilling growth got here in 2020, when the vineyard planted its flag within the Cigales DO – the religious house of Spanish rosé. Right here Protos produces its Aire de Protos Rosé (now with a model new label), a sublime, pale-pink rosé created from a mix of crimson and white grapes (40% Tempranillo, 32% Garnacha, 13% Albillo, 7% Verdejo, 5% Sauvignon Blanc) from vines aged between 10 and 40 years.

For this premium rosé, grapes are harvested at night time, to protect freshness, and solely free-run juice is used. This quality-focused course of yields a fragile rosé with crimson and white fruit aromas and delicate floral notes.

From its basis in Peñafiel in 1927 to the current, Protos has at all times maintained an angle of fixed enchancment, with the only purpose of crafting wine of the very best attainable high quality. Thus because it expands from its house in Ribera del Duero, the corporate continues to embody the precept of its founders: whether or not making crimson, white or rosé wines, it strives to repeatedly enhance and develop its winemaking strategy.


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Logo of Protos winery in the Ribera del Duero region in Spain



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