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The second of The Dalmore’s Cask Curation Collection is upon us, and that includes 27, 30, and 43 year-old Highland single malts, it’s one of many distillery’s most unique releases. Solely 150 three-bottle units shall be launched globally, with simply 26 hitting the US at an SRP of $44,450.
This explicit sequence is dubbed The Port Version and focuses on the longstanding partnership between The Dalmore and Symington Household Estates. The partnership dates again to the Nineteen Seventies, and right this moment, Symington offers The Dalmore unique entry to casks from the Graham’s Port lodge.
All three expressions in The Port Version sequence spent their main ageing cycles in ex-bourbon barrels earlier than ending in three vintages of single harvest tawny Port casks.
- Cask Curation Aged 27 Years was completed in Graham’s 1997 Single Harvest Tawny Port casks
- Cask Curation Aged 30 Years was completed in 1994 Single Harvest Tawny Port casks
- Cask Curation Aged 43 Years was completed in “exceptionally uncommon” Graham’s 1952 Single Harvest Tawny Port casks
Every is non-chill filtered and bottled at cask energy with its pure colour. Let’s dive in.
The Dalmore Cask Curation Collection 27 Years Outdated Tawny Port Cask End — The early nostril is heavy on fruitcake, kicking off with decadently darkish fig, dried pear, dried apricot, and amaro-soaked cherries. Beneath that darkish fruit lies a breadth of spice: allspice, grated nutmeg, and a healthy dose of sumac. Those self same fruits (particularly fig) lead the early palate, although barely brighter and with the addition of tropical notes by way of dried pineapple and papaya. Given the proof, an extremely viscous mouthfeel leads these early flavors to take a seat closely on the tongue; blackstrap molasses and walnut extract construct as sips get sweeter in fast succession. By the midpalate, spice shifts from nutmeg to sugar-preserved ginger, with a heavier tannic taste midway between tanned leather-based and fire-roasted peaches. The end is lengthy and leans again into tropical fruit and grated nutmeg — a barely brighter ending on a thick, wealthy dram. 98.6 proof. A
The Dalmore Cask Curation Collection 30 Years Outdated Tawny Port Cask End — We’re off to a much more tannic, woody begin right here. Seasoned oak and moist charcoal lead after which rapidly peel away, revealing toasted almond, pears in syrup, guava, mulberry, and grapefruit peel. Gentle salinity and crimson raisin cap off a pleasant narrative on the nostril, salt pairing with grape-forward sweetness. The primary sip brings a light-weight physique and near-saccharine sweetness, and it takes a pair extra tastes for the palate to acclimate. Tart fruit — orange and kiwi rind — comes slowly and hand-in-hand with barely bitter birch bark and licorice root. These semi-sour fruits linger as almond and vanilla extracts form one other spine alongside the midpalate. The end is a hair shorter than I hoped, as soon as once more leaning a bit bitter within the type of oak plus medicinal orange. Definitely not an off-putting pour, however maybe not in the identical class as its 27 yr previous cousin. 87.8 proof. B+
The Dalmore Cask Curation Collection 43 Years Outdated Tawny Port Cask End — The odor of ripe orchard fruit hits properly earlier than you’re inside a foot of the glass, with apple, peach, pear, and crimson cherry hitting the nostrils early. (They by no means actually die again, to be truthful.) Tiny pops of pencil eraser, shoe polish, and creosote add fully totally different parts with out detracting from the fruit. Extra time within the glass brings toasted hazelnuts, spiced cherry, and even some mint gum. Up to now, it was my favourite of this Cask Curation Collection lineup. The primary sip is delicate, however nonetheless impactful sufficient to go away a rapid-fire sequence of flavors throughout the tongue: vanilla bean, bitter gentian root, inexperienced apple, papaya, star fruit, barrel-aged maple syrup, sandalwood, and Luxardo cherry. It’s rather a lot ! Finally, vanilla bean, tamarind juice, and paprika rise to the highest, an interesting mixture of candy and evenly spiced flavors, all as if from focus. A prolonged end alternates between combined fruit and cracked black pepper, a becoming finish to a fancy and charming dram. 83.6 proof. A
$44,450 for a three-bottle set / thedalmore.com
The Dalmore Cask Curation Collection 43 Years Outdated Tawny Port Cask End
$44,450
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