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Ten To One has been doing nice issues with its rum mixing efforts, and its newest launch is a everlasting addition to the lineup as a substitute of a restricted one-off. 5 Origin Choose consists of — you guessed it — give completely different rums from Trinidad, Barbados, the Dominican Republic, and Jamaica, plus one particular addition: An 11- to 15-year-old Guyanese rum distilled on the famed Port Mourant Double Picket pot nonetheless, the one considered one of its type nonetheless in operation.
Any good blended rum ought to supply a biggest hits of rum’s most participating flavors, and 5 Origin Choose does that with ease.
The slightest bit racy on the nostril due to its 46% abv, the rum options simple aromas of vanilla and caramel, candy molasses, and a contact of cotton sweet. Overripe banana gives a contact of fruit, however nothing overly distinctive or overpowering. All advised, it simply smells like a reasonably aged rum, able to hit a mai tai.
The palate is a bit toastier and extra wood-driven, with a coconut bent that matches effectively alongside the core, which approximates a slightly candy vanilla custard. Lemon curd turns into extra immersive because the marshmallow-fluffed end arrives, alongside a layer of spices — ginger, cinnamon, and nutmeg on the forefront.
It’s a flexible and well-rounded rum that won’t break any new floor however which takes the drinker on a stunning little world tour of rum’s biggest hits — albeit one writ small. (Strive it as a mixer with the restricted version Coca-Cola Spiced, and inform me I’m incorrect.)
92 proof.
A- / $65 / tentoonerum.com
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