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Wiltshire-based distillery Ramsbury, identified for its London Dry Gin and Property Vodka, has begun preparations to launch English whiskies.
The distillery sits on Ramsbury’s over 19,000 acre property, with round 7,000 acres used for wheat and barley manufacturing utilized in its vary of vodka and gins.
The whisky comes as an experiment from the model and is presently aged for 3 years utilizing sherry butts, ex-bourbon casks and new medium toast white French oak casks and produced with wheat from the property.
The model is seeking to launch in two to 3 years however this may “finally rely upon the cut up, and we won’t launch till we now have an exemplary product that represents our spirit profile,” the distillery stated.
Ramsbury can be launching an eaux de vie on the Newbury Agricultural Present this yr, created by redistilling the beer that wasn’t offered finally yr’s occasion. Ramsbury focuses on having as low waste as attainable, incorporating the native surroundings into its liquids.
Most just lately, Ramsbury launched a Raspberry & Wildflower Honey Gin made with recent raspberry juice and honey from bees on the Ramsbury Property, which was added to its everlasting vary as a consequence of client demand.
The core vary is accompanied all year long by a collection of seasonal releases, utilising produce from the property harvested at peak occasions.
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